Brunch

Breakfast Tacos GFO, VTO —Homemade flour tortillas, scrambled eggs, chorizo sausage, Mexican cheese, shredded lettuce, crema, pico de gallo — $9

Chilaquiles* — choice of red or green, avocado, cilantro, queso fresco, crema, fried eggs — $12
add carne asada, chicken, pork, or veggies +$4

Breakfast Tostadas (2 per order)* — guacamole, pico de gallo, queso fresco, radish, cilantro, fried egg — $12

Tres Leches French Toast — brioche French toast, rum caramel sauce, fried plantains, spiced whipped cream, candied nuts, served with fresh fruit — $14

Pork Green Chile Huevos Rancheros GFO — Homemade corn tortillas, black bean puree, fried eggs any style, melted cheeses, crema — $14

Breakfast Burrito VTO – Scrambled eggs, bacon, cheddar & Pepper-Jack cheeses, pico de gallo, breakfast potatoes, homemade flour tortilla, smothered in pork green chile, crema – $15

Short Rib Benny*— corn bread, braised short rib, poached eggs, chipotle hollandaise sauce, fried onion strings, green onion, served with fresh fruit — $15

California Crab Benny — jumbo lump crab cake, avocado, tomato, chipotle hollandaise sauce, cilantro, potato hash, served with fresh fruit — $18

North County Chilled Seafood* — peel & eat shrimp, oysters on the half shell, snow crab legs, bloody mary shrimp ceviche, ginger cocktail sauce, green chile tarter sauce, pineapple mignonette — $28

Cinnamon Sugar Dusted Churros — served with agave maple syrup — $8

Build Your Own Mimosa
Wycliff Brut $25 // La Marca Prosecco $35
orange, pomegranate, mango & pineapple juices

Ultimate Bloody — New Amsterdam vodka OR Exotico Reposado Tequila, house-made bloody, lemon, lime, pickle, olive, bacon — $9

Michelada — Tecate, house-hade bloody, lime, Tajin rim — $6

Bruncharita — Maestro Dobel Diamante, orange liqueur, agave, mango & lime juices — $10

Pomegranate Marg — Lunazul Silver, PAMA liqueur, agave, pomegranate & lime juices — $9