Brunch
Chilaquiles* — Choice of red or green, avocado, cilantro, queso fresco, crema, fried eggs — $12
Add carne asada, chicken, pork, or veggies $4
Tres Leches French Toast — Brioche French toast, rum caramel sauce, fried plantains, spiced whipped cream, candied nuts, fresh fruit — $14
Short Rib Benny*— Cornbread, braised short rib, poached eggs, chipotle hollandaise sauce, fried onion strings, scallion, fresh fruit — $15
California Crab Benny* — Jumbo lump crab cake, avocado, tomato, chipotle hollandaise sauce, cilantro, potato hash, fresh fruit — $18
Cinnamon Sugar Dusted Churros — Agave maple syrup — $8
Pork Green Chile Huevos Rancheros* GFO — House-made corn tortillas, black bean puree, fried eggs, pepper jack & cheddar cheese, crema, pico de gallo, scallion — $14
Vegetarian Migas* GFO VTO — Scrambled eggs, pico de gallo, pepper jack & cheddar cheese, tortilla strips, crema, salsa verde, guacamole — $12
Add roasted chicken, carne asada, al pastor pork $4
Breakfast Burrito* — Scrambled eggs, bacon, pepper jack & cheddar cheese, pico de gallo, shredded potatoes, flour tortilla, smothered in green chile, pepper jack & cheddar cheese, scallion — $15
Breakfast Tacos* (2) GFO — Flour tortilla, scrambled eggs, pepper jack & cheddar cheese, chorizo, shredded lettuce, pico de gallo, crema — $9
North County Burger* — ½ lb. Charcoal grilled burger, cheddar & pepper jack cheeses, lettuce, tomato, pickle, onion, sugar cured bacon, chipotle — $19
Add fried egg $1.50
Brunch Cocktails
Build Your Own Mimosa
Wycliff Brut $25 // La Marca Prosecco $35
Orange, pomegranate, mango & pineapple juices
Ultimate Bloody — Tito’s Vodka, bloody mix, house made pickle spear, candied bacon, lime, olive — $10
Michelada — Tecate, house-made bloody, lime, tajin rim — $6
Bruncharita — Maestro Dobel Diamante, orange liqueur, agave, mango & lime juices — $10
Pomegranate Marg — Lunazul Silver Tequila, Pomegranate Liqueur, agave, pomegranate & lime juices — $9
Spiked Agua Fresca — Tito’s Vodka, choice of cherry, pineapple or pear agua fresca, crushed ice — $9.50
A 6% Wage Support Fee is added to all checks. Our Back-of-House staff do not share in gratuities, and this separate fee ensures that they too earn a Living Wage. Any gratuity you kindly choose to leave goes directly to your server.