Food

Seafood, Shareables & Sides

Charcoal Grilled Oysters* GFO — $3.75 Each
Roasted garlic butter, pepper jack & Chihuahua cheese, roasted poblano, bacon, lemon

Oysters on the Half Shell* GFO — $3.50 Each
Rotating selection of east & west coast oysters, cucumber mignonette, ginger cocktail sauce

Peel & Eat Shrimp GFO — half lb. $14 //  full lb. $22
Old Bay, ginger cocktail sauce, lemon

Ahi Tuna Ceviche* GFO — $16
Marinated Ahi tuna, cabbage, avocado, mango, micro cilantro, jicama slices, tortilla chips

Macho Nachos GFO, VTO — sm $11 // lg $15
Pepper jack, cheddar & nacho cheese, black beans, pickled jalapeño, black olive, pico de gallo, scallion, guacamole, crema, salsa fresca 
Add roasted chicken, carne asada, al pastor pork $5

Mussels Con Chicharonnes — $16
Garlic butter, lime, Lunazul tequila, chipotle, cilantro

Chips, Salsa & Guacamole  GFO, VTO — $10

Side of Cilantro Rice & Black Beans with Queso Fresca GFO, VTO — $6

Elote GFO, VTO — $7
Charcoal grilled corn, chipotle aioli, cotija cheese, scallion

Carne Asada Fries GFO — $16
Pepper jack, cheddar, cotija & nacho cheese, pico de gallo, crema, scallion, salsa fresca 
Add a side of green chile $1

Queso Fundido GFO — $15
Chorizo, pico de gallo, serranos, pepper jack & Chihuahua cheese, scallion, flour tortillas, tortilla chips

Grilled Veggie Quesadilla VTO — $16
Roasted poblano, mushrooms, grilled onion, pico de gallo, pepper jack & Chihuahua cheese, avocado salsa, crema, salsa fresca

Slow Roasted Chicken Quesadilla — $17
Flour tortilla, grilled onion, rice, slow roasted chicken, serranos, pepper jack & Chihuahua cheese, chicken chili jus, crema, salsa fresca

Chicken Pastor Empanadas — $12
2 Handmade corn empanadas, pastor style chicken, roasted pineapple & adobo cream cheese, chile de arbol-honey crema, avocado crema, cotija cheese

Soups, Salads & Bowls

Build Your Own Chicken Tortilla Soup GFO — cup $7.50 // bowl $9.50
Served with serranos, pico de gallo, pepper jack & cheddar cheese, scallion, cilantro, lime, tortilla strips, crema

Pork Green Chile GFO — cup $7.50 // bowl $9.50
Thickened with masa, roasted hatch green chilies, tortilla chips, flour tortilla

Guajillo Caesar Salad GFO — sm $7  // lg $13
Hearts of romaine, avocado, shaved parmesan, guajillo caesar dressing, garlic crouton
Add birria, roasted chicken, carne asada, al pastor pork $5
Grilled shrimp or daily fresh fish $6

*Ahi Tuna Burrito Bowl* GFO — $17
Marinated Ahi tuna, cilantro-lime rice, avocado, mango papaya salsa, pico de gallo, cabbage slaw, chipotle crema

Chile de Árbol Roasted Chicken Salad GFO, VTO — $17
Field greens, goat cheese, candied walnuts, medjool dates, roasted corn, heirloom tomatoes, corn bread croutons, cilantro-lime vinaigrette

Mission Bay Big Burrito Bowl GFO, VTO — $15
Cilantro-lime rice, black beans, greens, roasted corn, cotija cheese, pico de gallo, chipotle crema, avocado, tortilla strips
Add birria, roasted chicken, carne asada, al pastor pork $5
Grilled shrimp or daily fresh fish $6
Grilled veggies $4.50

Tacos

Served a la carte on a corn tortilla handmade in-house with nixtamal masa. Make it a taco plate with your choice of any 3 tacos, salsa, guacamole and crema $18

Al Pastor GFO — $4
Our house taco—Rotisserie pork, charred pineapple, onion, cilantro

Filet Mignon Taco GFO — $8
Marinated & grilled filet mignon, griddled cotija cheese, pepitas, avocado crema
Make it surf and turf! Add grilled shrimp $3

Carne Asada GFO — $5.50
Avocado, queso fresco, chipotle crema, onion, cilantro

Beer Braised Beef Quesabirria Taco GFO — $5
Corn tortillas dipped in beef jus, Chihuahua cheese, brisket, caramelized onion, onion, roasted tomato salsa

Pork Belly GFO — $5.50
Braised pork belly, roasted corn salsa, cotija, chipotle crema, scallion

Baja Fish Tacos

Our Baja fish tacos are served on flour tortillas handmade in-house, with cabbage slaw, chipotle crema, honey, lime, mango-papaya salsa, salsa fresca.
See our board for daily catches & prices

Charcoal Grilled Fish GFO — $5.50

Crispy Beer-Battered Fish — $4.75

Charcoal Grilled Shrimp GFO — $5.50

Crispy Beer-Battered Shrimp — $5.25

Add blackening to any grilled fish or shrimp $.25

Vegetarian Tacos

Rajas GFO, VTO — $4
Roasted poblano, pepper jack & Chihuahua cheese, cilantro

Queso a la Plancha GFO, VTO — $4.25
Grilled Cotija cheese, pico de gallo, avocado, salsa fresca

Caramelized Cauliflower GFO, VTO — $4.50
Kale, roasted garlic herb crema, pepitas 

Grilled Veggie GFO, VTO — $4.50
Zucchini, onion, roasted poblano, corn, cabbage slaw, chipotle crema

Entrees

California Burrito — $18 
Carne asada, crispy fries, guacamole, pico de gallo, crema, nacho cheese, flour tortilla, green chile, pepper jack & Chihuahua cheese

Three North County Enchiladas GFO — $15
Corn tortillas, pepper jack & Chihuahua cheese, red enchilada sauce, lettuce, pico de gallo, crema, avocado, cotija cheese
Add birria, roasted chicken, carne asada, al pastor pork $5
Grilled shrimp or daily fresh fish $6
Grilled veggies $4.50

Pork Green Chile Huevos Rancheros* GFO — $16
Homemade corn tortillas, black bean puree, fried egg, melted cheeses, crema 

North County Fish & Chips — Beer battered Atlantic cod, fries, Baja slaw, tartar, ginger cocktail sauce — $22

North County Burger* — $19
½ lb. charcoal grilled burger, cheddar & pepper jack cheese, lettuce, tomato, pickle, onion, sugar cured bacon, chipotle aioli, brioche bun, fries

Desserts

Churros — $9
Cinnamon sugar dusted, maple agave syrup, Abuelita hot cocoa

Seasonal Sorbet & Brix Ice Cream — $6
Two scoops of vanilla ice cream, cinnamon ice cream, or seasonal sorbet 

Fried Plantains & Ice Cream — $9
Vanilla bean ice cream, salted rum caramel, whipped cream, toasted coconut

6 Layer Chocolate Cinnamon Cake — $8
Vanilla ice cream

GFO – Gluten Free Option Available
VTO – Vegetarian Option Available