Food
Ceviche & Seafood Beginnings
Charcoal Grilled Oysters* GFO — Roasted garlic butter, pepper jack & Chihuahua cheese, roasted poblano, bacon, lemon — $3.50 Each
Oysters on the Half Shell* GFO — Rotating selection of east & west coast oysters, cucumber mignonette, ginger cocktail sauce — $3 Each
Peel & Eat Shrimp GFO — Old Bay, ginger cocktail sauce, lemon — Half Pound $14 Full Pound $22
Ceviche & Avocado Stack GFO — Layers of fresh fish ceviche, avocado & crab, citrus-cilantro sauce, radish, cucumber — $19
Mussels with Corn & Chorizo Broth GFO — P.E.I. mussels, sweet corn broth, pickled onions, cilantro, chorizo chips, grilled garlic bread — $16
Ahi Tuna Ceviche* GFO — Marinated Ahi tuna, cabbage, avocado, mango, micro cilantro, jicama slices, tortilla chips — $15
Ceviche Tostada* GFO — White fish ceviche, guacamole, pico de gallo, radish, cilantro — $6
Shareables & Sides
Chips, Salsa & Guacamole GFO, VTO — $8.50
Side of Cilantro Rice GFO, VTO — $3.50
Side of Black Beans with Queso Fresca GFO, VTO — $3.50
Elote GFO, VTO — Charcoal grilled corn, chipotle aioli, cotija cheese, scallions — $7
Carne Asada Fries GFO — Pepper jack, cheddar, cotija & nacho cheese, pico de gallo, crema, scallions, salsa fresca — $14
add a side of green chile $1
Queso Fundido GFO — Chorizo, pico de gallo, serranos, pepper jack & Chihuahua cheese, scallion, flour tortillas, tortilla chips — $14
Grilled Veggie Quesadilla VTO — Roasted poblanos, mushrooms, grilled onions, pico de gallo, pepper jack & Chihuahua cheese, avocado salsa, crema, salsa fresca — $15
Slow Roasted Chicken Quesadilla — Flour tortilla, grilled onion, rice, slow roasted chicken, serranos, pepper jack & Chihuahua cheese, chicken chili jus, crema, salsa fresca — $16
Macho Nachos GFO, VTO — Pepper jack, cheddar & nacho cheese, black beans, pickled jalapeño, black olive, pico de gallo, scallion, guacamole, crema, salsa fresca — Small $9 / Large $14
add roasted chicken, carne asada, al pastor pork $4
Soups, Salads & Bowls
Build Your Own Chicken Tortilla Soup GFO — Served with serranos, pico de gallo, pepper jack & cheddar cheese, scallion, cilantro, lime, tortilla strips, crema — Cup $6.5 / Bowl $8
Pork Green Chile GFO — Thickened with masa, roasted hatch green chilies, tortilla chips, flour tortilla — Cup $6.5 / Bowl $8
Guajillo Caesar Salad GFO — Hearts of romaine, avocado, shaved parmesan, guajillo caesar dressing, garlic croutons — Small $7 / Large $13
add roasted chicken, carne asada, al pastor pork $4
grilled shrimp $5 or daily fresh fish $6
*Ahi Tuna Burrito Bowl* GFO — Marinated Ahi Tuna, cilantro lime rice, avocado, mango papaya salsa, pico de gallo, cabbage slaw, chipotle crema — $16
Chile de Árbol Roasted Chicken Salad GFO, VTO — Field greens, goat cheese, candied walnuts, medjool dates, roasted corn, heirloom tomatoes, corn bread croutons, cilantro lime vinaigrette — $16
Mission Bay Big Burrito Bowl GFO, VTO — Cilantro lime rice, black beans, greens, roasted corn, Cotija cheese, pico de gallo, chipotle crema, avocado, tortilla strips — $14
add roasted chicken, carne asada, al pastor pork $4 grilled shrimp $5
or daily fresh fish $6
Baja Fish Tacos
Our Baja fish tacos are served on flour tortillas with cabbage slaw, chipotle crema, honey, lime, mango-papaya salsa, salsa fresca
See our board for daily catches & prices
Charcoal Grilled Fish GFO — See Chalkboard
Crispy Beer-Battered Fish — $4.50
Charcoal Grilled Shrimp GFO — $5
Crispy Beer-Battered Shrimp — $5
Tacos
Served a la carte on a Homemade Corn Tortilla
Taco of the Day — See Chalkboard
Al Pastor GFO — Our house taco—Rotisserie pork, charred pineapple, onion, cilantro — $4
Available from 4-8pm or until we run out!
Spicy Chorizo & Potato GFO — Pepper jack & cheddar cheese, salsa verde, crema, avocado— $4.50
Carne Asada GFO — Avocado, queso fresco, chipotle crema, pickled onion, cilantro — $5
Barbacoa GFO — Braised barbacoa, roasted tomato salsa, cilantro, onion — $4.50
Brisket Birria Taco GFO — Corn tortillas dipped in beef jus, Chihuahua cheese, brisket, caramelized onions, topped with onion, cilantro, roasted tomato salsa — $5
Pork Belly GFO — Pacifico braised pork belly, citrus molasses, roasted corn salsa, cotija, chipotle crema, scallion — $5.50
Vegetarian Tacos
Rajas GFO, VTO — Roasted poblano, pepper jack & Chihuahua cheese, cilantro — $3.50
Queso a la Plancha GFO, VTO — Grilled Cotija cheese, pico de gallo, avocado, salsa fresca — $4
Caramelized Cauliflower GFO, VTO — Kale, roasted garlic herb crema, pepitas — $4
Fried Plantain Taco GFO, VTO — Fried sweet plantain, black bean salsa, pickled onion, avocado salsa, cilantro — $4
Entrees
California Burrito — Carne asada, crispy fries, guacamole, pico de gallo, crema, nacho cheese, flour tortilla, green chile, pepper jack & Chihuahua cheese — $16
Breakfast Burrito* — Scrambled eggs, bacon, shredded potatoes, green chile, pepper jack & cheddar cheese, scallions, pico de gallo — $15
Surf and Turf Burrito — Marinated flank steak, butter poached shrimp, firecracker sauce, pepper jack, cabbage slaw, cilantro-lime rice, guacamole, flour tortilla — $23
Crab & Shrimp Enchiladas — Chorizo cream sauce, salsa verde, roasted vegetables — $23
Three North County Enchiladas GFO — Corn tortillas, pepper jack & Chihuahua cheese, red enchilada sauce, lettuce, pico de gallo, crema, avocado, cotija cheese — $14
add roasted chicken, carne asada, al pastor pork $4
grilled shrimp $5 or daily fresh fish $6
Pork Green Chile Huevos Rancheros* GFO — Homemade corn tortillas, black bean puree, fried egg, melted cheeses, crema — $14
North County Fish & Chips — Beer battered Atlantic cod, fries, Baja slaw, tartar, ginger cocktail sauce — $22
North County Burger* — ½ lb. charcoal grilled burger, cheddar & pepper jack cheeses, lettuce, tomato, pickle, onion, sugar cured bacon, chipotle aioli, brioche bun, fries — $19
Chile de Arbol Chicken Torta — Black bean puree, pickled red onion, guacamole, pickles, roasted poblano, chipotle crema on a rustic roll with chicken chili jus, fries — $15
Carne Asada & Pepper Jack Torta — Black bean puree, pickled red onion, guacamole, pickles, roasted poblano, chipotle crema on a rustic roll with chicken chili jus, fries — $16
Desserts
Churros — Cinnamon sugar dusted, maple agave syrup, Abuelita hot cocoa — $9
Seasonal Sorbet & Brix Ice Cream — Two scoops of vanilla ice cream, cinnamon ice cream, or seasonal sorbet — $6
Fried Plantains & Ice Cream — Vanilla bean ice cream, salted rum caramel, whipped cream, toasted coconut — $9
6 Layer Chocolate Cinnamon Cake — Vanilla ice cream — $8
GFO – Gluten Free Option Available
VTO – Vegetarian Option Available
A 6% Wage Support Fee is added to all checks. Our Back-of-House staff do not share in gratuities, and this separate fee ensures that they too earn a Living Wage. Any gratuity you kindly choose to leave goes directly to your server.
